PAN AM RESTAURANT

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THE BEST GYROS & KABOBS IN FAIRFAX VA

OUR AWESOME FOOD HISTORY

Pan Am Restaurant’s menu is a tribute to culinary traditions of Greek and Mediterranean cousins, blending timeless flavors with modern flair. The Appetizers and Entrees capture comforting tastes from diverse kitchens, while the Kabobs bring a taste of authentic Greek heritage. Homemade Gyros and Sandwiches highlight classic comfort foods reimagined with unique ingredients, and the Omelets showcase hearty, Greek and Mediterranean inspired main dishes. Fresh Salads add a healthy touch, and indulgent Waffles provide a sweet finish. The drink menu, including Cocktails, Wines, Beers, and Coffee/Soft Drinks, complements each dish, rounding out a flavorful journey through Pan Am’s food history.

Rosado Tierno Chic Vintage 90 Trivia Virtual Quiz Presentaciones (300 x 300 px) (500 x 500 px)

SPECIAL FOODS & DRINKS

Pan Am’s special foods and drinks offer a fusion of bold, international flavors with a modern twist. Each dish and drink is crafted to showcase vibrant ingredients and provide a memorable dining experience.

EXPERT CHEFS

Our expert chefs combine traditional techniques with creativity, using fresh ingredients to craft dishes that showcase global flavors and provide a unique culinary experience for guests.

DELICIOUS RECIPES

Our delicious recipes blend fresh ingredients with bold flavors, capturing the essence of global cuisines. Each dish is crafted to deliver an unforgettable and satisfying taste experience.

APPETIZER

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Greek salad, tzatziki sauce.

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Homemade, marinara sauce.

HUMMUS

Pita, carrot, cucumbers, virgin oil, smoked paprika.

HOMEMADE GYROS

*SAFFRON CHICKEN

STEAK

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LAMB

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KABOBS

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ENTREES

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Ground beef and rice stuffed in cabbage, topped with marinara, and served with the vegetables of the day.

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Spaghetti, marinara sauce, provolone cheese.

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Rice, vegetables, mustard cream sauce.

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Marinara sauce, garlic bread.

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Homemade lasagna with beef, ricotta cheese, mozzarella cheese, and parmesan cheese.

KIDS

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Served with fries.

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Marinara sauce and one meatball.

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Served with fries.

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Served with fries.

SANDWICHES

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Lettuce, mayo, pickles, sweet chili sauce & fries.

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Provolone or American cheese, lettuce, tomato, onion, mayo, served with fries.

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Angus beef, cheese, lettuce, tomato, onion, mayo, served with fries.

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Corned beef, sauerkraut, swiss cheese on rye bread, served with fries.

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Bacon, lettuce and tomato sandwich, served with fries.

SALAD

CAESAR

Romaine hearts, parmesan, garlic croutons, caesar dressing.

GREEK

Kalamato olives, feta cheese, lettuce, tomato, onion and cucumber.

HOUSE

Lettuce, cucumber, tomato, onion.

DESSERTS

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Layers of filo pastry with walnuts syrup and honey.

SIDES

FRIES

RICE

COFFEE & SOFT DRINKS

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Morro seed drink with milk

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BREAKFAST MENU

HOURS 7AM-11AM DAILY

BREAKFAST ENTREES

Grilled strip steak, two eggs any style, home fries, sauteed spinach, hollandaise sauce.

Poached eggs, sauteed spinach, tomato, english muffin, hollandaise sauce, home fries.

Home fries, bacon, sausage, or ham, toast.

Two eggs any style, toast, home fries.

Two eggs any style, toast, home fries & ham.

Two eggs any style, bacon, sausage, or ham.

Two eggs any style, bacon, sausage, or ham.

Two eggs any style, bacon, sausage, or ham.

Two eggs any style, home fries, sliced beef, creamy white sauce served over toast.

OMELETTES

Mushroom, american cheese, home fries, toast.

Spinach, feta, home fries, toast.

Ham, american cheese, home fries, toast.

Tomato, onions, feta, home fries, toast.

Ham, green peppers, onions, american cheese, home fries, toast.

Bacon, american cheese, home fries, toast.

Spinach, tomato, onion, bacon, egg white, home fries.

SANDWICHES

Choice of meat: Bacon, ham, or sausage.

    Take A

    RESERVATION


    MArk Willy

    Head Chef

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    5030

    HAPPY CLIENTS

    2030

    LOVE PEOPLE

    500

    CUP OF COFFEE

    500

    CHEF RECIPE

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